Now, THAT'S good eatin'!

Thursday, August 25, 2011

And So It Begins: Culinary School - Day 1

Exhale, yawn, sigh...

What a day!  When I put my schedule together back in June, people started to ask me what my schedule looks like.  My answer has been: it looks like a job!  Tuesday and Thursday 8 a.m. - 4 p.m. and Wednesday/Friday from 10 a.m. - 2 p.m.  A JOB!!!

Surprise, surprise, I was about 20 minutes late to my 8 o'clock class.  Hey, don't judge me!  As the day continued on, so did the comic relief!  The 9:40 class' instructor reminded me of Charles Osgood (host of CBS Sunday Morning)!  He really is a hilarious guy!  Here are a few other things that made me giggle:
  • The campus map saved my life!  From buildings 7, 2, 9, 8, 1, 5 then to parking lot L...yeah, I'm glad I saved it from orientation!
  • I have to figure out a way to eat between/during classes!  My last significant break is between 8:55 - 9:40 and then I have no more than 10 minutes between classes which I found was just enough to commute on foot to the next class!  We all know that I have to eat constantly so this is a problem that must quickly be solved!
  • The student accounts office mistakenly dropped me from all my classes...yes, I giggled about this too.  It is mostly fixed, although all hell will break loose if this isn't fixed in the next couple days!
  • Building 5 stinks like poo!  So if you need to visit the library, prepare yourself!
  • The cookbook section in the library is AWESOME!!!  Today I checked out "Mastering the Art of French Cooking, Julia Child" and "All-American Vegetarian".  Waste NO time...
  • I've already found myself wanting to choke out several 18 year olds, so pray for me!
I'm really looking forward to digging into my coursework and starting to complete my assignments!  Here's to reading, confusion, study time, and more. 

The next 2 years are going to be great!

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